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~Homemade fresh pasta Tsukemen style~
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Lobster soup and seafood pescatora
1700 yen(税込)
This luxurious dish features a soup sauce made with lobster broth and is generously topped with various seafood.It pairs perfectly with our homemade fresh pasta!
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Salt-cured pork trogu anciale and soft-boiled egg carbonara
1700 yen(税込)
The runny soft-boiled egg and cheese are a perfect match, making this an absolutely delicious dish! It's overwhelmingly the most popular menu item among women♪
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Brie cheese, the king of cheeses, and a simple tomato sauce with basil.
1700 yen(税込)
The rich flavor of Brie cheese, the king of cheeses, the refreshing aroma of basil, and the acidity and sweetness of Italian tomato sauce—this dish is sure to be a perfect match.The photo shows the noodles mixed together, but we serve it in a dipping noodle style.
~With homemade fresh pasta sauce~
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Bolognese with Japanese Black Wagyu beef and plenty of mushrooms
1700 yen(税込)
This is a Bolognese-style meat sauce with plenty of mushrooms simmered slowly with red sausages.
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Genovese potatoes with basil and prosciutto
1700 yen(税込)
I topped a refreshing basil pesto with prosciutto!
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Homemade salsiccia and colorful bell pepper peperoncino
1700 yen(税込)
This is a peperoncino pasta with homemade salsiccia and colorful bell peppers.
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Cacio e pepe with parmesan cheese, black pepper and buttery sauce
700 yen(税込)
A simple pasta with the aroma of butter added to the traditional Roman way of eating cacio e pepe, seasoned with cheese and black pepper.You can directly taste the deliciousness of our homemade fresh pasta.
~Quick appetizer~
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Homemade pickles
380 yen(税込)
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Homemade pancetta and onion potato salad
490 yen(税込)
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Homemade Chicken Ham ~with Honey Mustard Sauce~
490 yen(税込)
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Chef's Whim Green Salad
800 yen(税込)
The crisp, fresh vegetables pair perfectly with our homemade dressing made with apple cider vinegar and honey!!
~Antipasto Appetizer~
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Assortment of 8 vegetable-filled appetizers
1400 yen(税込)
An assortment of appetizers featuring seasonal vegetables and Japanese ingredients ☆
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Assortment of raw ham and salami
900 yen(税込)
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Cream cheese and prosciutto mixed with dried fruits
800 yen(税込)
The smoothness and sweetness of the cream cheese mixed with dried fruits goes perfectly with the prosciutto.In fact, it is the most popular menu item!!
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Homemade Focaccia
80 yen each (tax included)
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French fries with cheese and black pepper, Cacio e Pepe style.
600 yen(税込)
Everyone's favorite French fries, but made Marie Kent style with black pepper and Parmesan cheese.
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Caprese salad with Shiga Prefecture-grown fruit tomatoes and mozzarella.
800 yen(税込)
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assorted Cheese
800 yen(税込)
The type of cheese changes depending on the time.
~Pizza~
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Margherita pizza with Italian mozzarella and basil
1200 yen(税込)
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Shrimp and mushroom cream pizza
1400 yen(税込)
A pizza with a cream sauce base, topped with shrimp and mushrooms!
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Quattro Formaggi: Four Cheeses and Honey
1400 yen(税込)
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Sausage and salami pepperoni pizza
1400 yen(税込)
This spicy pizza is irresistible for those who love spicy food.
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Bismarck with prosciutto and soft-boiled egg
1400 yen(税込)
Pizza with Jamón Serrano and a runny soft-boiled egg ♪
~Secondo Piatto Main~
~Dolce~
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Catalana
560 yen(税込)
This is a rich Italian pudding made with plenty of egg yolks from Ranou eggs.
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Today's Panna Cotta
560 yen(税込)
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Italian gelato
350 yen(税込)
Vanilla gelato
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Homemade canelé & gelato
550 yen(税込)
Homemade canelé and gelato made with special methods go perfectly together! How about pairing it with coffee from KINBO, a coffee maker in Naples, Italy?
